Our Story

million
Ancient primordial algae breathe oxygen into the atmosphere and makes life on earth possible.

2010
Lisette writes a vegan NON*FISH cookbook with ocean conservationist Dos Winkel and falls in love with seaweed.

2011
Senior researcher Willem Brandenburg proclaims seaweed as the protein source of the future.

2012
Mark en Lisette shoot a DOCUMENTARY in NYC on their quest for the most delicious seaweed recipe Рcheck out the trailer here!

2012
BROOKLYN Biker Jeff Blanchard grills THE VEGAN HEART ATTACK HAMBURGER with a touch of  SEAWEED and Blows them away.

2013
The documentary has a world premiere at the Washington DC Environmental Film Festival.

2013
As the documentary world premieres at the Washington DC Environmental film festival 2014, the film spins off into an actual seaweed burger and The Dutch Weed Burger starts manifesting its destiny.

2013
As it GROWS and GOES, a SEAWEEDFARM in het National Park Oosterschelde is opened!

2015-2020
The movement is FORWARD and the mission is to save the world, ONE BITE AT THE TIME!